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Box 28

 Container

Contains 32 Results:

M2003-04: Holz-Clause, M. "Industrial Co-Location Opportunities for Meat Processing (Value-Added Agriculture Intiative)" (1 of 3), 2003

 File — Box: 28, Folder: 6
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2003

M2003-04: Holz-Clause, M. "Industrial Co-Location Opportunities for Meat Processing (Value-Added Agriculture Intiative)" (2 of 3), 2002-2003

 File — Box: 28, Folder: 7
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2002-2003

M2003-04: Holz-Clause, M. "Industrial Co-Location Opportunities for Meat Processing (Value-Added Agriculture Intiative)" (3 of 3), 2001-2003

 File — Box: 28, Folder: 8
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2001-2003

M2003-05: Hunt, C. "Johnson County Food Education Program" (1 of 2), 2001-2005

 File — Box: 28, Folder: 9
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2001-2005

M2003-05: Hunt, C. "Johnson County Food Education Program" (1 of 2), 2002-2003

 File — Box: 28, Folder: 10
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2002-2003

M2003-06: Kadolph, S. "Identification of Plant Residue with Commercial Potential as Natural Dyestuffs" (1 of 2), 2001-2004

 File — Box: 28, Folder: 11
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2001-2004

M2003-06: Kadolph, S. "Identification of Plant Residue with Commercial Potential as Natural Dyestuffs" (2 of 2), 2004

 File — Box: 28, Folder: 12
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2004

M2003-08: Delate, K. "Survey of Iowa Organic Farmers on the Impact of the National Organic Program", 2005

 File — Box: 28, Folder: 13
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2005

M2004-03: Market Info Articles, 2001-2003

 File — Box: 28, Folder: 14
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2001-2003

M2004-03: Palan, K. "Leveraging Student Expertise to Solve Food Production Marketing Problems", 2003-2004

 File — Box: 28, Folder: 15
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2003-2004