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Box 29

 Container

Contains 53 Results:

Leopold Center for Sustainable Agriculture records

 Record Group — Multiple Containers
Identifier: RS 9/1/5
Scope and Content This collection documents the administrative activities of the Leopold Center for Sustainable Agriculture at Iowa State University. Types of materials include news clippings, annual reports, newsletters, brochures, correspondence, notes, presentations, photographs, grant reports, project proposals, and biographical files. Subjects include sustainable farming techniques, local business and local food partnerships, crop rotations, barn design, soil nutrients, pesticides, and markets. ...
Dates: 1977-2018, undated

Grant Materials, 1986-2017

 Sub-Group — Multiple Containers
Identifier: aspace_recRS-09-01-05.level2.000009421
Description of Material

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 1986-2017

M2005-01: Flora, C. "The Role of Collaborative Community Supported Agriculture: Lessons from Iowa", 2005-2006

 File — Box: 29, Folder: 1
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2005-2006

M2005-02: Saltzman, R. "Taste of Place: Place-Based Foods in Iowa", 2004-2005

 File — Box: 29, Folder: 2
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2004-2005

M2005-03: Starcevich, J. "Sustainable Agriculture, Marketing, Entrepreneurship, and Business Planning Skills", 2004-2007

 File — Box: 29, Folder: 3
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2004-2007

M2005-04: Ravenscroft, S. "Pilot Project to Identify and Measure the Relevant Costs of Production for Sustainable Agriculture Products", 2004-2006

 File — Box: 29, Folder: 4
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2004-2006

M2005-05: Smith, M. "Organic, Natural and Grass-Fed Beef: Profitability and Constraints to Production in Midwestern United States", undated

 File — Box: 29, Folder: 5
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: undated

M2005-06: Padavich, R. "Small and Mid-Size Iowa Farmer Training Program", 2004-2006

 File — Box: 29, Folder: 6
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2004-2006

M2005-07: Barone, M. "Reputational and Environmental Positioning as Sources of Competitive Advantage for Sustainable Agriculture Producers", 2005

 File — Box: 29, Folder: 7
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2005

M2005-08: Enshayan, K. "Community Economic Impact Assessment for a Multi-County Local Food System in Northern Iowa", 2005-2006

 File — Box: 29, Folder: 8
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2005-2006