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Box 29

 Container

Contains 53 Results:

Leopold Center for Sustainable Agriculture records

 Record Group — Multiple Containers
Identifier: RS 9/1/5
Scope and Content This collection documents the administrative activities of the Leopold Center for Sustainable Agriculture at Iowa State University. Types of materials include news clippings, annual reports, newsletters, brochures, correspondence, notes, presentations, photographs, grant reports, project proposals, and biographical files. Subjects include sustainable farming techniques, local business and local food partnerships, crop rotations, barn design, soil nutrients, pesticides, and markets. ...
Dates: 1977-2018, undated

Grant Materials, 1986-2017

 Sub-Group — Multiple Containers
Identifier: aspace_recRS-09-01-05.level2.000009421
Description of Material

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 1986-2017

M2005-17: Sharma, A. "Economic Viability of Local Food Marketing for Restaurant Operations and Growers/Producers in Iowa", 2004-2006

 File — Box: 29, Folder: 13
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2004-2006

M2005-18: Ellis, J. "Using Contracts to Expand Produce Market Opportunities", 2004-2006

 File — Box: 29, Folder: 14
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2004-2006

M2005-19: Shafer, S. "Growing Your Small Market Farm Business Planning Group", 2004-2006

 File — Box: 29, Folder: 15
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2004-2006

M2005-24: Beattie, S. "Development of Resources for Organic Food Processors in the State of Iowa", 2005

 File — Box: 29, Folder: 16
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2005

M2005-27: Mennecke, B. "A Study of the Factors that Influence Consumer Attitudes Towards Beef Products Using the Conjoint Market Analysis Tool", 2004-2006

 File — Box: 29, Folder: 17
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2004-2006

M2005-28: Huber, G. "Developing an Integrated Research and Outreach Program for Niche Pork Production", 2004-2005

 File — Box: 29, Folder: 18
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2004-2005

M2005-29: Tordsen, C. "Market Maker for Iowa", 2004-2007

 File — Box: 29, Folder: 19
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2004-2007

M2005-30: Smith, M. "Organic, Natural and Grass-Fed Beef: Profitability and Constraints to Production in the Midwestern U.S.", 2004-2007

 File — Box: 29, Folder: 20
Identifier: RS 9/1/5/3/3
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2004-2007