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Box 35

 Container

Contains 90 Results:

Leopold Center for Sustainable Agriculture records

 Record Group — Multiple Containers
Identifier: RS 9/1/5
Scope and Content This collection documents the administrative activities of the Leopold Center for Sustainable Agriculture at Iowa State University. Types of materials include news clippings, annual reports, newsletters, brochures, correspondence, notes, presentations, photographs, grant reports, project proposals, and biographical files. Subjects include sustainable farming techniques, local business and local food partnerships, crop rotations, barn design, soil nutrients, pesticides, and markets. ...
Dates: 1977-2018, undated

BWG2007-02: Van Ersvelde, L. "Kenaf Processing and Utilization Testing", 2007

 File — Box: 35, Folder: 11
Identifier: RS 9/1/5/3/5
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2007

BEWG2007-01: Haddad, M. "A Participatory Approach to Assess the Future of the Bioeconomy in Greene County: A Pilot Study for Iowa", 2007

 File — Box: 35, Folder: 12
Identifier: RS 9/1/5/3/5
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2007

DFSP2008-01: Swander, M. "Tour Farmscope to Iowa Communities", 2008-2009

 File — Box: 35, Folder: 13
Identifier: RS 9/1/5/3/5
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2008-2009

ENC08-101: Larbee, B. "Learning How to Use Communities of Practice to Address Sustianable Agriculture Issues", 2010

 File — Box: 35, Folder: 14
Identifier: RS 9/1/5/3/5
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2010

FVWG2009-01: "Start Up Vegetable Enterprise for Beginning Farmers", 2006-2008

 File — Box: 35, Folder: 15
Identifier: RS 9/1/5/3/5
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2006-2008

FVWG2009-02: "Post-Harvest Handling Decision Tool for Vegetable Growers", 2006

 File — Box: 35, Folder: 16
Identifier: RS 9/1/5/3/5
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2006

FVWG2009-03: Schultz, M. "Fruit and Vegetable Processing, Marketing and Distribution Cooperatives: Best Practices and Lessons Learned from Across the USA", 2009

 File — Box: 35, Folder: 17
Identifier: RS 9/1/5/3/5
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2009

FVWG2009-04: McCoy, N. "Post-Harvest Handling and Storage Facility", 2009

 File — Box: 35, Folder: 18
Identifier: RS 9/1/5/3/5
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2009

FVWG2010-L1: Smith, M. "Enhancing the Sustainbability of the Fruit and Vegetable Working Group", 2009

 File — Box: 35, Folder: 19
Identifier: RS 9/1/5/3/5
Description of Material From the Sub-Group:

This series contains materials from different grant programs and initiatives sponsored by the Leopold Center. Types of materials include correspondence, presentations, reports, applications, brochures, and pamphlets. Subjects include sustainable agriculture, soil, soil nitrates, farmers markets, farm to table initiatives, local food programs, livestock, barn architecture, pesticides and crop production.

Dates: 2009